Also, when camping, you rarely need more cook space than what the 22-inch provides. So while you can always go a little bigger, staying with a mid-sized unit gives you the best of both worlds- cook space and portability. You also have more surface area to work with when cooking without having to be concerned about keeping
an even temperature. The flat top surface of the griddle disperses heat very evenly. Electric griddles restrict the movement and placement of the griddle station, so a backyard experience may be limited if your griddle is powered by electricity. Consider the cooking space carefully before picking any model.
No one gets to be in the kitchen isolated from the fun outside. You will only be able to cook a few of these items on a regular grill. Pancakes, bacon, and cheese are just a few of the things you will have to cook in the kitchen on a different appliance. In general, both Camp Chef and Blackstone griddles can be considered pricey but in my view, the models also have a superior quality build and impressive longevity which is worth every penny.
“So, in essence, any clear dishwashing soap works.” To use, find a small bowl and add a few drops of dish soap, then fill it with warm water. Once you have a soap bath, gently apply to stubborn splatters and scrub. Once you’re done, don’t forget to add a bit of oil to ensure that it is still seasoned properly.
Blackstone griddles sit firmly in the economy class of appliances. They are inexpensive to purchase… But are generally not designed with longevity in mind. If you’re comparing multiple options… We have a wealth of information to assist you in
your decision. When paired with Coyote’s flat top grill… It’s a recipe for success. We’ll also remind you that Coyote’s flat top grill is made to last a lifetime. Unlike Blackstone products… This griddle is designed for use in a BBQ island.
On the other hand, if you only use the griddle sparingly, perhaps a cheaper option is in order. Obviously, the size of the griddle impacts how many folks you can cook for, and where. Smaller griddles can be used both indoors and outdoors and can be implemented relatively easily with an existing cookout layout. If you enjoy outdoor cooking, being able to prep breakfast for a large number of people is a great feature.
So the main thing to decide here is whether you want an outdoor griddle with the grease trap in the front or the back. I also find it easier to “pull” the grease and food debris towards me rather than having to “push” it away from me, as I have to do with the rear grease trap on the Blackstone griddle. When I first got my Camp Chef flat top grill (that doesn’t come with a hood), I purchased a melting dome and wire cooling rack combo that I HIGHLY recommend.
I have lots of great recipes for cooking steak with this method. The Blackstone Griddle is a great way to perfectly cook a steak. It has plenty of room for all of the side dishes, and the ability of these grills to maintain temperature makes the perfect surface for searing.
The griddle comes with a propane adapter for the small disposable propane tanks. If you don’t want to use a small propane bottle, you can purchase an inexpensive adapter to connect it to the larger 20 lb, tank. You can also purchase a quick disconnect and connect it directly to the RV if you have a propane accessory port.
If you are looking to fill up some space on your patio, you’ll need one of these. These flat top griddles feature four independently controlled heat zones with a total of 60,000 BTUs and 768 square inches of cooking space.
You won’t find another griddle like this on the market anywhere else. Even if you already have a smoker or gas grill, griddles are a great bonus way to make the perfect meal for a small or large crowd outdoors.