Wirecutter is the coleman stove recommendation service from The New York Times. Our journalists combine independent research with over-the-top testing so you can make quick and confident buying decisions. Whether it’s finding great products or discovering helpful advice, we’ll help you get it right . Fresh out of the box, the thick-gauge aluminum is sharp.
It has a nickel plated fount, stainless coleman stove top and aluminum pots/carrying case. The fuel funnel is attached as on the military version Model 520 The wrench serves as a pot handle for either pot; the pots form covers for the stove. The burners on this model and the earlier WWII 520 are also of the “roarer” type. For over 120 years, Coleman has created premium outdoor gear to help you tackle the toughest adventures. Whether you’re setting out on a cozy overnight getaway or embarking on your next big exploration, Coleman products deliver strong, dependable quality with lightweight comfort. From lanterns to high-tech tents, stoves and fuels, Coleman brings you the equipment you need to go anywhere you can imagine.
To evaluate fuel efficiency, we start with a new fuel can and weigh it before the windy and wind-less tests and again when these tests are finished. The Classic consumed an average of 5.18% of a green Coleman fuel can or 0.8 ounces of fuel during each test. During the windy test, it consumed 1 ounce of fuel, and in the wind-less test, it used 0.6 ounces of fuel.
If speed is a priority for your ing needs, however, one option is to pair the Classic with a rapid-boiling backpacking model like the JetBoil MiniMo. Not only will this mean you get your morning coffee faster, but it frees up a burner to make extra pancakes. For the jaw-dropping price ($470) of the Snow Peak GigaPower Double Burner Stove, it should be the best camping stove you can buy, or at least the most versatile. Although it’s made from excellent materials and built to the standards that Snow Peak is famous for, this stove misses the mark. It requires two separate Isopro bottles to work; running it from a single larger tank, even with conversion valves, is difficult. On top of that, during our tests the legs and wind screen both felt unpleasantly insecure when we were cooking on the stove.
Just don’t think you will get a full grill-top to churn out food for 12. But it’s a plenty large enough surface for food to serve two to four. Also, while not a negative aspect, it’s worth mentioning that the grill/griddle attachments provide a fairly small surface area. There’s plenty of room for a few burgers or pancakes on each; I even fit a few corns on the cob on the grill. We boiled water in all manner of vessels and conditions in order to determine the best models.