Typical foods cooked on grills include burgers, chicken, ribs, bratwurst, chops, steaks, and vegetables. Each of these gas griddles are equipped with two H-style burners with a 24,000 BTU capacity. With a Blackstone flat top grill, cooking a steak is simple. Use some warm water with a cloth or paper towels to wipe down the surface and get rid of any leftover grease or food residue. When it comes to all around versatility and practicality, the flat top grill is one of the best types of grills in the outdoor cooking world.
More burners is always a good thing since you can always turn burners off to keep a “cooler” or warming area. You get more temperature control over the griddle with more burners. The grill arrives pre-seasoned but we found it was still worth doing a few rounds of seasoning with vegetable oil and then frying some bacon to blackstone flat grill give it an even better finish. The 4.7mm thick cast iron flat top surface holds heat well even when fully loaded. Everything we cooked on the Pit Boss tasted delicious, whether we were making smash burgers, fried rice or bacon and eggs. The exterior of the grill is made from stainless steel and looks and feels premium.
It’s a great way to spend quality time with the family. One of our family’s favorite things to do on a summer evening is to fire up the griddle and sit on the back porch enjoying each other’s company… and my kids love it, too! It keeps the kitchen clean.If you’re making a large meal with meat and three sides, you can cook it all blackstone flat grill on the griddle at the same time. So instead of having to dirty up 3 or 4 pots or pans inside the kitchen, you just use your griddle. In fact, I often tell people, if you can cook it inside on your stovetop, then you can cook it outside on your gas griddle. Just think of your Blackstone, Pit Boss, or Camp Chef as a giant skillet.
Dry with a paper towel before seasoning the cooktop with a thin layer of cooking oil. Picking which surface to get on a flat top grill depends on what you typically cook on a grill, or what you would like to cook on a grill. Some flat top grill models come with both grill and griddle cooking surfaces, eliminating the decision if you can’t make up your mind.
With 720 square inch cooking surface to work with, you can cater for everyone and keep waiting food warm while you do it. You may need to use the grill stone again if you missed any spots the first time. Instead, Blackstone griddles are made with roller steel to create the cooking space of the griddle. Despite this, a lot of people mistake this for cast iron because the design of a Blackstone griddle allows even cooking, just like cast iron does. Blackstone griddles are very different from traditional grills, and because of this they offer lots of different cooking options. They get hot very quickly, and have an electronic ignition that works quickly and efficiently.
It’s easy to clean and maintains a nice aesthetic over the course of time. The frame is a black powder coated steel that’s also durable and built to last a long time. Clean your griddle after each use with a paper towel and hot water.