We first made standard 10-ounce cups of coffee with pods of choice, then moved on to café drinks of all kinds—lattes, cappuccinos, mochas, iced coffees, and iced lattes. While I assessed the functions of the machine, I gathered feedback on the beverages themselves from my recruits. A major selling point of the K-Cafe keurig latte maker is its ability to pour espresso-like shots, and I wasn’t disappointed with this feature either. Using a single serving of Publix-branded decaf house roast, I decided to make a cappuccino. I popped in the K-Cup, tapped the latte/cappuccino button, and pressed the giant K button in the middle to begin brewing.
The maximum capacity is 11.5 cups, and the reservoir is a little touchy to get back into the coffee machine. The manufacturer suggests using bottled or filtered water, which may be an inconvenience in some shared offices. It gives you a stronger, espresso-style shot of 2 ounces that you can use as a base to create frothy drinks. This model doesn’t have a special iced coffee option, but it makes great iced coffee drinks with the Shot button and cold froth option. You can easily make an iced vanilla latte or iced caramel macchiato with this model.
This concentrated shot is slightly larger than an espresso shot, by 0.5 ounces, and it will not produce a crema. Try topping with a sprinkle of cinnamon or nutmeg for a bit of sweetness. Cappuccino and latte are among the most popular recipes to make with your Keurig® brewer. Read this article to learn how to make iced coffee with your Keurig® brewer. Prepare your favorite K-Cup® pod, a dark or espresso roast will provide the best results.
The K-Slim can hold 46-oz which is quite impressive given that it weighs just 1 lb and is only 5 in wide. The controls are easy to understand, and those who don’t mind skipping out on customization features will find this Keurig model gets the job done time and time again. The Keurig K Slim is very easy to clean, can fit anywhere, and is the perfect combination of simplicity and performance. Typically, the Keurig drip coffee maker punctures a pod using a needle, and then it distributes water throughout the pod to saturate the coffee grounds. The Keurig Supreme has new MultiStream technology that expels multiple streams of water at once. Five streams are evenly distributed to extract more of the aroma and flavors of the coffee from the pod.
One minute and 45 seconds later, the milk is heated up, foam is made, and I can pour the pitcher directly over my shot. Because I used oat milk — a dairy alternative that has barely keurig coffee any fat content — my foam was a little thinner than anticipated, though still really warm and enjoyable. The most common source of a leaky Keurig is the water reservoir.